Calostoma Cinnabarinum
Calostoma Cinnabarinum produces this weird jelly.
See more of the mushrooms we find on and near Coal Creek Farm.
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Lactarius Volemus
A recent study published in Food Science & Nutrition found that adding mushrooms—84 mg, or half a cup—to your diet daily can help increase the intake of several micronutrients, especially vitamin D, potassium, fiber, and zinc. If you are looking for a Lactarious Volemus recipe online, or are just wondering how to cook Lactarius Volemus mushrooms, you’ll find lots of options. This…
Amanita Parcivolvata 2
Amanita Parcivolvata is a very common species of mushroom in the southeastern United States. It is a fungus that produces fruit bodies that vaguely resemble those of Amanita Muscaria. It is differentiated, however, by its lack of an annulus, by the volval deposits on its stipe/base, and by its pileal striations. If you are wondering, “Is Amanita Parcivolvata poisonous” or “is Amanita Parcivolvata edible” the answer is…
Pleurotus Dryinus
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Amanita Abrupta
Amanita Abrupta, commonly known as the American abrupt-bulbed Lepidella, is a species of fungus in the Amanitaceae family of mushrooms. This mushroom species grows in mixed woods in eastern North America and eastern Asia. Most people curious about this species of mushroom wonder one of two things…is Amanita Abrupta safe and is Amanita Abrupta edible? Although…
Tylopilus Species
The oldest and largest living organisms on earth are also fungi. They recently found fungi fossils in Russia which are 547 Million years old! Tylopilus is a genus of over 100 species of fungi separated from Boletus. Its best-known member is the bitter bolete (Tylopilus felleus), the only species found in Europe. More species are found in North America,…